The Four Seasons Hotel

Celebrate Chocolate Week

Experience the ultimate in decadent indulgence during Chocolate Week which runs from the 13th to the 19th of October. Willy Wonka eat your heart out. You can see our full 2014 menu here.

To get you even more in the mood, have a look at what we enjoyed in 2013:

Wild Game and Pistachio Terrine

agen prunes and bitter cocoa chutney, sesame seed melba toast




White Chocolate and Thyme Ice Cream




Roast Mallard Duck Breast

spicy pear, duchesse potatoes, chocolate confit leeks,

dark chocolate and red wine jus




Dark Belgian Chocolate and Chilli Torte

after eight ice cream, almond and dill chocolate crisps



Grilled Goat’s Cheese

brioche crouton, honey chocolate drizzle, micro herbs salad




Columbian Coffee and Home Made Petit Fours


to finish! -  glass of chilled chocolate vodka 4.50